Just dice a couple of the bacon rashers and add them in at the same time as the garlic. She used Cornish Gouda and Cornish Sea Salt, with e ggs from Penbugle, leeks, onions, garlic and winter salad leaves from Real Food Garden, and Brussels sprouts and celeriac from Fruutbox. Cornish Brie – 200g. Our Cornish Gouda is semi-mature being slightly creamier and stronger than a mild Gouda. Wipe a separate frying pan sparingly with a little oil to prevent sticking. Cornish Gouda has been a huge success story. Discover Tia’s new podcast from Cornwall: Breakfast and Beyond. Check out the video below and ill be back with the rest We’re sharing more delicious recipes from Tia to warm the winter months. Try making your own classic scones with our 5-star recipe. Remove sage leaves and baste chicken. Everyone knows about clotted cream, but we also have some amazing cheeses, including Cornish Blue, winner of the World Cheese Awards 2010, Yarg, a semi-hard cheese wrapped in stinging nettles, Cornish Camembert, Allet Dairy Goat’s Cheese, Cornish Gouda and the Cornish Crackler, an award winning cheddar. Thus in 2012 Cornish Gouda was born, and according to Annemarie and Joost saved the family farm. Toss the sourdough with 5 tbsp of the oil, spread in a single layer on the baking sheet, then bake for 4-5 minutes on each side until golden and crisp. 175g Cornish gouda, grated; Vegetable oil, for frying; Freshy ground black pepper; For the salsa. Warm a tortilla, then cover half the tortilla with half the gouda. Once hens are brown, place in slow cooker. Cornish Blue Cheese – 250g. Here the cheese matures for varying lengths of time to create mild, medium, semi-mature and mature cheeses. Sign up for our newsletters and get the latest updates from around the business, including recipes, special offers, news from the family and more…. Boneless chicken breasts, marinated, then pan seared and topped with Gouda cheese sauce Giel has also developed goudas with different herb combinations, including fenugreek, honey and clover and Italian herbs. Cornish Gouda is now available as part of our Plough to Plate range. This recipe makes 2 large, 3 medium or 6 small pasties. Cornish Nanny (Goats Blue) – 230g OUT OF STOCK. Fold the other half of the tortilla over to form a semi-circle. Add sage leaves, butter, and garlic powder. With four different ages of gouda (ranging from a four-month-old medium to the two-year-old extra mature) and flavour-added varieties such as cumin, fenugreek, clover and truffle, Giel is also ensuring his cheese appeals to all … Made in Cornwall for the very first time this cheese will make a great addition to your cheese board and goes well in sandwiches. The kale, leeks and beetroot for the tart were grown in Cornwall, the pesto was made with Cornish Gouda and both were seasoned with Cornish Sea Salt. Read about our approach to external linking. It won 'best hard cheese' at the Great British Cheese awards' and one taste and you'll know why its a worthy winner! If you have any left over – save it for grating on your favourite pasta - it’s a great local alternative to parmesan. Cornish Mature Gouda. Gouda works well with mustard - try pork stuffed with spinach and Gouda in a honey mustard sauce. 15g butter 90g leeks, halved, sliced, washed and drained – how to clean leeks 45g coarsely chopped crumbly mature Cornish Gouda or similar tasty mature cheese 200g pastry 1 egg – beaten sea salt – the crunchy kind Specialist Cheese Shop in Sidmouth The Cornish Gouda company produce beautifully handcrafted cheeses. Tia creates her delicious recipes at her family home on Botelet Farm, near Fowey. in a bowl and set aside. Cornish Gouda – 250g . Set aside to cool. I recently wrote about my conversion to cheese with bits in (not that ‘full turkey dinner’ stuff, though, I draw the line at that). The sharp salsa adds wonderful freshness. 2 large ripe tomatoes, seeds removed, finely chopped; ½ red onion, finely chopped; 1 green jalapeno chilli, seeds removed, finely chopped; handful fresh coriander, chopped; ½–1 lime, juice only; ¼ tsp salt; Method 25 mins | super easy Simple, summer BBQ side topped with Cornish cheese Sources : Cornish Gouda, Cornish Sea Salt, Trewithen Dairy Available for delivery across the UK every Wednesday, Friday and Saturday. Then, dollop a spoonful of strawberry or Kea plum jam (a Cornish speciality) on top, then finish with a generous spoonful of Cornish clotted cream. A great Gouda, made in Cornwall. When melting, top with half the onion and apple mixture. May 31, 2017 - Pan Seared Chicken with Gouda Cream Sauce, a great weeknight dinner. A very versatile cheese aged for 3-4 months. Add in celery, carrots, and potatoes and toss to coat. Season with freshly ground black pepper. Heat the oven to 200°C/180°C fan/gas 6. This is a hand-crafted artisan extra mature and vintage gouda –is made from an old recipe found in an attic. 1-2 Cornish Hens; 2-3 Tbsp of “Smokin’ N the Bird Box Seasoning” 1 stick of melted butter; Honey; Pineapple Juice; Garlic Paste; Takes 1 1/2 hour roast time, serves 2. Or, for something truly different, make Dutch Apple and Gouda Pie with Clotted Cream Ice Cream. Inspired by Tia’s recipes? This mature Cornish Gouda is one for the lover of strong cheeses. Cornish Brie – 200g. While hens are browning, place chicken broth and onions in slow cooker. A mature, hard… Matured Cornish Gouda is aged for 12 months, a hard cheese with a rich complex flavour and a beautiful crunch from the salt crystals that form Season with freshly ground black pepper. Melt the butter in a frying pan and, when foaming, add the apple slices and onion and sprinkle over the sugar. These rich tartlets, made with parmesan pastry, make a glamorous dinner party starter – … Davidstow 36 Month Reserve Cornish Cheddar – 250g. A British take on quesadillas that makes a delicious quick lunch, combining caramelised apple with nutty gouda. Make the most of this versatile soft cheese with recipes that place the classic French favourite at the heart of the ingredients list. Cut each tortilla in half and serve immediately alongside the salsa. Cornish Yarg – 250g. Sticky Fig Relish – 250g. Transfer to a warm plate while you repeat with the second tortilla. Cooking Tip. To make the salsa, mix together the ingredients in a bowl and set aside. Cornish Gouda – 250g . Apple & Cider Brandy Chutney – 320g . Preheat oven to 450 degrees. Preparation. Cornish Gouda with Honey and Clover I recently wrote about my conversion to cheese with bits in (not that ‘full turkey dinner’ stuff, though, I draw the line at that). Our Stein’s at Home menu boxes bring fresh Cornish seafood and Rick’s classic dishes straight to your door to enjoy at home. The sharp salsa adds wonderful freshness. Davidstow 36 Month Reserve Cornish Cheddar – 250g. It is made by a Dutch family near Polruan in South East Cornwall. In a large bowl, combine the lemon juice, garlic, olive oil, oregano, thyme, salt and pepper. Turn over using a fish slice or a palette knife and cook the other side for 2 minutes or so, until the cheese is melting and oozing. To make the salsa, mix together the ingredients in a bowl and set aside. 2 Cox’s or 1 large Braeburn apple, cored and cut into 12 slices, 1 medium–large brown onion, finely sliced, 2 large ripe tomatoes, seeds removed, finely chopped, 1 green jalapeno chilli, seeds removed, finely chopped. Wipe a separate frying pan sparingly with a little oil to prevent sticking. Cook for 4–5 minutes over a medium heat, turning the apples once, until the apples and onions are softened, caramelised and golden. Cornish Gouda with Honey and Clover. Recipes with wild rice make hearty dinner entrees and sides. Mussel, bacon & brie tartlets. That obviously isn’t the case, and Giel has the awards to prove it – last year Cornish Gouda took home the trophy for Best Hard Cheese at the Great British Cheese Awards. A British take on quesadillas that makes a delicious quick lunch, combining caramelised apple with nutty gouda. Melt the butter in a frying pan and, when foaming, add the apple slices and onion and sprinkle over the sugar. Pineapple Garlic Honey Cornish Hen Ingredients. And it really seems to be working. All photography by Richard Tamblyn. Choice of Tracklement Chutney from: Fresh Chilli Jam – 250g Caramelised Onion Marmalade – 345g. Made to traditional recipes the Spierings family brought over from Holland in 1988 For more information please contact The Cheeseboard. Instructions. Turn over using a fish slice or a palette knife and cook the other side for 2 minutes or so, until the cheese is melting and oozing. Cornish Yarg – 250g. £ 5.75 For the vinaigrette: whisk the vinegar with the truffle paste… The Cornish Gouda Company produces beautifully hand crafted artisan cheeses on a small family dairy farm in Cornwall. Sticky Fig Relish – 250g. This website uses cookies to ensure you get the best experience on our website. Melt the butter in a frying pan and, when foaming, add the apple slices and onion and sprinkle over the sugar. After finishing college Giel decided to take an old family recipe for Gouda cheese and diversify the business. the unique flavour profile also allows for the addition of … Instead of keeping his cheeses for about six months, as is usual, Giel Spierings matures it for two years on his family farm. With four different ages of gouda (ranging from a four-month-old medium to the two-year-old extra mature) and flavour-added varieties such as cumin, fenugreek, clover and truffle, Giel is also ensuring his cheese appeals to all … When melting, top with half the onion and apple mixture. Choice of Tracklements Chutney from: Fresh Chilli Jam – 250g Original Onion Marmalade – 345g. Warm a tortilla, then cover half the tortilla with half the gouda. Fold the other half of the tortilla over to form a semi-circle. That obviously isn’t the case, and Giel has the awards to prove it – last year Cornish Gouda took home the trophy for Best Hard Cheese at the Great British Cheese Awards. Cheddar & Gouda Macaroni Cheese – This recipe is from Jamie Oliver and typically Italian orientated, for a Cornish twist swap the traditional Parmesan for Gouda and we like to add some local English cured streaky smoked bacon for extra flavour. 16 of 53. Cook on low for 7 hours. Cornish Gouda and Leek Pasties. Description. 7 ratings 4.9 out of 5 star rating. Great to find such a good quality Dutch style cheese being made in the West Country. Cornish Blue Cheese – 250g. Cook for 4–5 minutes over a medium heat, turning the apples once, until the apples and onions are softened, caramelised and golden. A gouda idea… But enter stage left Giel, youngest son of the Spierings clan. butter, fresh mushrooms, sliced, scallions, chopped, pork sausage, crumbled, rock cornish game hens, giblets chopped, chicken broth, grain and wild rice blend (not the quick-cooking kind), dried basil, crumbled, dry white wine, salt and pepper, butter, flour, caraway seed, whipping cream, chicken broth, pan juices , from above plus chicken broth to equal 1 cup liquid Recipe photography by Richard Tamblyn. Matured for 10-12 months with a wonderful light crunch. Recreate Rick’s Cornish gouda quesadillas with caramelised apples and onions recipe as seen on Rick Stein’s Cornwall. Cut each tortilla in half and serve immediately alongside the salsa. Dinner on the cheese board Gouda is one for the lover of strong cheeses mild flavour makes it perfect either! Couple of the tortilla over to form a semi-circle to plate range: //www.tasteofhome.com/recipes/herb-brined-cornish-game-hens our Cornish Gouda is now as... 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